PPK Potluck: Fiesta! Fiesta!
Ok, let’s pretend that the most recent PPK Vegan Potluck had a “Fiesta” theme… That sounds way better than admitting that I’m a few weeks late with my post about our ...
Ok, let’s pretend that the most recent PPK Vegan Potluck had a “Fiesta” theme… That sounds way better than admitting that I’m a few weeks late with my post about our ...
I’m so excited to write this post. Not only am I finally sharing my recipe for Twice-Baked “Chorizo” Chipotle Potatoes that I’ve been talking about for months, this post is also ...
In April, my parents flew in from Florida for their annual visit. Since we moved to Oak Park at the end of last summer, this was their first time visiting us ...
Last month’s vacation in Portland was at the perfect time. Not only was Spring in the air, we were also there for the year’s opening weekend of the Portland State ...
Earlier this month, I hosted another PPK Vegan Potluck! This time the theme was “Around the World“. At the last potluck, each of us had drawn a country or ...
One of the best things we did in Portland was an unforgettable meal at Natural Selection. If I lived in Portland, I’m pretty sure I’d be requesting to go there ...
Over the past year or so, I found myself regularly drooling over food photos from Portland, Oregon in VegNews Magazine and my Instagram feed. Known for it’s sustainable food scene, Portland looked ...
I did a LOT of cooking this weekend! In addition to my regular weekly meal prep, I also volunteered to cook Easter dinner for Mike and his parents (with a ...
One of our favorite easy dinners are these Chipotle Black-Bean Tacos that come together in less than 30 minutes. I should give Mike a prize for coming up with this ...
My last post was about the first day of my recent road-trip to Ann Arbor. I had too much fun (and delicious food) to fit the weekend all into one ...
Two weekends ago, Mike and I visited our friends Krin and Etan in Ann Arbor. Nearly 2 years ago, when we were last there, we had gone on a road ...
If you follow me on Instagram or Twitter, you know that I typically cook up at least 2-3 new recipes a week, mostly on Sunday evenings when my instagram feed ...
My Vegan Food-Swap Pal in January sent me such an amazing package, I was blown away and so eager to participate again. I was eagerly awaiting my February Food Swap pairing, but I ...
The Vegetarian Indian Cooking Class I attended last month ended with this delicious dish of 2 types of the traditional Indian Halwa, a pudding-like dessert – a Cream-of-Wheat Halwa, topped ...
If you’re a Vegan, Vegetarian, or simply Veg-Curious, I very very super highly recommend you join the online PPK forums. For those of you not familiar with it, The PPK ...